Nutrition information below is based on 100g serving. Plain cake, frangipani cake Energy: 2050 kJ Calories: 488.1 kcal Protein: 5.2 g Carbohydrate: 48.0 g Fat: 31.2 g Saturated Fat: 12.1 g Monounsaturated Fat: 10.5 g Polyunsaturated Fat: 4.97 g Cholestrol: 0 mg Fiber: More Food Recommendations Rice Wheat

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