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Nutrition information below is based on 100g serving.

Cheese, Cream, 60 % fidm.

Energy: 1381 kJ
Calories: 328.8 kcal
Protein: 10.2 g
Carbohydrate: 2.5 g
Fat: 31.5 g
Saturated Fat: 20.4 g
Monounsaturated Fat: 8.49 g
Polyunsaturated Fat: 1.25 g
Cholestrol: 104 mg
Fiber:



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